Lemon Basil Chicken
Rated:
Estimated Times:
Cooking Time 15-20 min
Serving :
10 to 12
INGREDIENTS:
3-3.5 pound boneless, skinless chicken
½ tablespoon oil
1 jar (15 oz) Ethnic Cottage Lemon Basil Thai Cooking Sauce
DIRECTIONS:
Cut chicken into ½-3/4 inch cubes. Heat oil in a non sticky cooking pan.; Brown chicken (4-5 minutes) or till cooked. Add the Ethnic Cottage Lemon Basil Thai Cooking Sauce and one jar of water (15 oz) and cook for 10-15 minutes with occasional stirring or till the chicken is fully cooked.
Transfer to a serving dish. Serve with noodles or rice.
VARIATIONS:
Substitute Chicken with your choice of Vegetables (potatoes, zuccini, carrots, cauliflower, egg plant, string beans etc).